When was the last time you swapped out your veggie peeler? After all, you should aim to replace it at least once a year, so says legendary chef Ina Garten, who told Food & Wine magazine, “Vegetable peelers get rusty, they get dull and they’re very cheap, so you can just throw them out and buy new ones.”
What she said! You don’t have to shell out big bucks on a fancy option in order to get the job done, as Ina’s go-to peeler (listed on the official Barefoot Contessa Equipment List along with some of her other kitchen staples) is very inexpensive, indeed. Read on to learn about the $6 Kuhn Rikon Original Swiss Peeler that’s managed to capture the hearts of Ina (and, according to The Kitchn, Giada De Laurentiis), along with more than 7,000 Amazon customers.
Kuhn Rikon
Never again dread that waiting pile of carrots or potatoes on your counter — these guys will keep your veg-peeling game sharp in more ways than one.
Why you need this
It really shouldn’t come as a big surprise to see that the Kuhn Rikon Original Swiss Peeler has made its way into Ina and Giada’s hands considering it has been a kitchen staple since 1986. According to the Switzerland-based brand, there have been more than 20 million sold worldwide.
Kuhn Rikon peelers are versatile (recommended for a wide range of both soft and hard fruits and vegetables), comfortable (the ergonomic shape is ideal for left- or right-handers), convenient (dishwasher-safe … though hand-washing with warm, soapy water is recommended) and durable (featuring a sharp straight carbon steel blade that “maximizes smoothness and minimizes wastage”).
They’re also just downright adorable and, as mentioned above, fairly affordable. At only $18 for three, Kuhn Rikon peelers will barely make a dent in your wallet while saving you money, time and frustration. Pretty neat!
What reviewers are saying:
As if Ina and Giada’s stamp of approval weren’t enough to seal the deal, the Kuhn Rikon Original Swiss Peeler trio also comes backed by over 7,000 five-star Amazon reviews, beloved for its no-fuss, comfortable design and smooth moves:
“Works great,” confirmed one reviewer. “Easy to hold and sharp as a razor … I really love them. Takes really fine shavings when peeling and it’s comfortable to use. Recommend them highly.”
“The go-to for professionals,” added a second. “… They’re sharp, comfortable enough to peel a 50 pound sack of potatoes, and compact enough for a drawer with a big ole hole for a tool rack peg. The blade takes off thin layers, so you’re not wasting the product (but thick enough that the potato peels can go in a fryer and be oh so tasty) … “
“Best veg peeler!” exclaimed a third. “I wanted a really good vegetable peeler and I was watching America’s test kitchen, and they went through several and this one came as the best one! …”
Kuhn Rikon
Swiss ingenuity and excellence — it ain’t just about cuckoo clocks, fondue and chocolate anymore.
Want some more ammunition for your food-prep arsenal? Check out these Yahoo staffers’ must-have kitchen picks.
The reviews quoted above reflect the most recent versions at the time of publication.
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Olivia Martin celebrates the art of living well in her lifestyle articles. She explores topics ranging from travel and fashion to home decor and culinary delights, offering inspiration for readers seeking a balanced and enjoyable lifestyle.
